Since 1926, when brothers Ralph and Paul Adams(RAPA) started the manufacturing plant in Bridgeville, Delaware and created the original scrapple brand recipes still in use today. Product innovation, consistent quality and generations of customer satisfaction remain our cornerstone for growth. RAPA continues the heritage of providing quality packaged scrapple products with the best practiced safety standards.
The plant is still located in Bridgeville where the company was founded. RAPA Scrapple has become a leading brand.
RAPA has maintained its heritage of providing high-quality packaged scrapple products made with the best-practiced food safety standards. To support our commitment to food safety, the NSF has certified the RAPA process. The facility is also under continuous inspection by the USDA per guidelines.