Profile Last Updated: Jan 19, 2021
About Us
Kezialain Farm is a 170 acre farm that has been in our family since 1775. Our cattle are certified organic and 100% grass fed. They eat our natural pasture during the growing season, and the hay from our certified organic fields during the winter. We sell meat by the mixed quarter; in 20 and 40 pound packs of roasts, steaks and ground beef; and by the piece when available. Our farm is in Orange County, near the Pennsylvania and New Jersey borders. We're about an hour from the George Washington Bridge, close to Interstate 84 and Route 17. We invite you to come to our beautiful farm, take a tour and see where your meat comes from.
